If you’re looking to elevate your beverages and desserts with a deliciously rich sweetness, look no further than this delightful Demerara Simple Syrup Recipe. Perfect for cocktails, coffee, or drizzling over your favorite desserts, this syrup is easy to make and adds a unique flavor that will impress your friends and family. Let’s dive into this simple yet elegant recipe!
Demerara Simple Syrup
This syrup is made using Demerara sugar, which has a subtle molasses flavor that enhances the traditional sweetness of a simple syrup. The result is a beautifully rich syrup that can transform any drink or dessert.
### Ingredients:
- 1 cup Demerara sugar
- 1 cup water
Instructions:
- In a small saucepan, combine the Demerara sugar and water over medium heat.
- Stir the mixture gently until the sugar has completely dissolved into the water. This should take about 2-3 minutes.
- Once the sugar is dissolved, increase the heat slightly and bring the syrup to a gentle boil.
- Reduce the heat and let it simmer for about 5 minutes. This allows the flavors to deepen and the syrup to thicken slightly.
- Remove the saucepan from the heat and let the syrup cool down to room temperature.
- Once cooled, transfer the syrup into a glass jar or bottle. Seal it tightly.
- You can store the Demerara simple syrup in the refrigerator for up to a month.
This Demerara Simple Syrup is incredibly versatile. Use it to sweeten iced tea or lemonade, or try adding a splash to your favorite cocktails for an added depth of flavor. You can also drizzle it over pancakes, waffles, or yogurt for a delicious treat. The options are endless! Enjoy discovering new ways to use your homemade syrup!
where to buy demerara syrup
source = delightfulmomfood.com