Unique BBQ Sauce And Grape Jelly Recipe For A Twist

Yo, let me tell you about a dish that is perfect for any gathering or just chillin’ with family and friends. We’re talking about some delicious Crockpot Little Smokies with Grape Jelly and BBQ Sauce. This recipe is super easy to whip up and will have everyone coming back for seconds. So grab your ingredients and let’s get cookin'!

Crockpot Little Smokies with Grape Jelly & BBQ Sauce

Check out this mouthwatering dish that takes comfort food to the next level. The combination of sweet grape jelly and tangy barbecue sauce makes these little smokies oh-so-tasty!

Crockpot Little Smokies with Grape Jelly and BBQ Sauce ### Ingredients

2 pounds of Little Smokies sausages
1 cup of grape jelly
1 cup of barbecue sauce (your favorite kind)

Instructions

First things first, grab your crockpot and throw those Little Smokies in there. You want to make sure they’re all ready to soak up that deliciousness!
In a separate bowl, mix together the grape jelly and barbecue sauce until it’s nice and smooth.
Pour that sweet and tangy sauce over the Little Smokies in your crockpot, giving everything a good stir to coat those sausages evenly.
Now, cover the crockpot and set it on low for about 4 hours. If you’re in a rush, you can put it on high for about 2 hours, but low and slow is the way to go for the best flavor!
Once the time’s up, check to make sure everything is heated through and the flavors have melded perfectly.
Serve those bad boys up with toothpicks and watch them disappear! You might wanna make a double batch, ‘cause trust me, they go quick!

These Crockpot Little Smokies with Grape Jelly and BBQ Sauce are a crowd-pleaser, no doubt about it. They’re sweet, savory, and oh-so-simple, making them perfect for game day, family gatherings, or casual get-togethers. So, gather your people and enjoy this tasty treat!