Recipe For Homemade Candy

Welcome to a delightful culinary adventure where sweet treats reign supreme! Today, we’re bringing you a classic favorite that everyone loves—homemade caramel candy. This recipe is not only easy to follow, but it also captures the essence of homemade goodness that will make your taste buds dance. Whether you’re treating yourself or sharing with friends and family, this caramel candy will surely be a hit!

Delicious Homemade Caramel

Get ready to indulge in the rich and buttery flavor of homemade caramel. It’s perfect for snacking, sharing, or even gifting to your loved ones. Just imagine the silky texture melting in your mouth—pure bliss!

Ingredients

1 cup granulated sugar
1/4 cup unsalted butter
1/2 cup heavy cream
1/4 cup corn syrup
1 teaspoon vanilla extract
1/4 teaspoon salt

Instructions

Start by gathering all your ingredients and preparing a baking dish by greasing it or lining it with parchment paper.
In a medium-sized saucepan, combine the granulated sugar, corn syrup, and water. Stir over medium heat until the sugar has dissolved completely.
Once the sugar is dissolved, increase the heat and bring the mixture to a boil without stirring until it turns a golden brown color. This usually takes about 5 to 7 minutes. Keep a close eye on it to avoid burning.
Reduce the heat to low and carefully add the butter. Stir continuously until the butter has melted and combined with the sugar mixture.
Next, slowly pour in the heavy cream while continuing to stir. The mixture will bubble up, so be careful!
Once everything is well combined, stir in the vanilla extract and salt.
Pour the caramel into the prepared baking dish and spread it evenly. Allow it to cool at room temperature for at least an hour, or until set.
Once the caramel has cooled and set, cut it into squares. You can wrap individual pieces in wax paper for a charming presentation.

Enjoy your homemade caramel candy as a sweet treat for any occasion or simply as a delightful snack during the day. It’s sure to bring smiles and satisfaction to everyone who tastes it! Happy cooking!