Jalapeno Homemade Hot Sauce

Yo, let me put you on to this Sweet Jalapeño Hot Sauce recipe that’s about to elevate your culinary game. Whether you’re whipping up a simple meal or trying to impress your folks at a cookout, this sauce is packed with flavor and just the right amount of kick. So, grab your apron and let’s get cooking!

Check Out This Sweet Jalapeño Hot Sauce!

Here’s what it looks like:

Ingredients You’ll Need:

5-6 fresh jalapeños
2 tablespoons olive oil
1/2 cup white vinegar
1/4 cup honey or brown sugar (depending on your sweet tooth)
1 clove garlic, minced
1/2 teaspoon salt
1/4 teaspoon black pepper

Instructions to Get It Right:

First off, wash those jalapeños really well and slice ’em up. If you’re feeling brave, you can leave some seeds in for extra heat, but if not, take ’em out.
Heat the olive oil in a skillet over medium heat, and drop in your chopped jalapeños and minced garlic. Sauté for about 3-4 minutes until they soften up a bit.
Next, add the white vinegar, honey (or brown sugar), salt, and black pepper to the pan. Stir it up and let it simmer for about 10 minutes. You want those flavors to meld together perfectly.
After it’s simmered down, take it off the heat and let it cool a bit. Once it’s cooled, you can either blend it up for a smooth consistency or keep it chunky - totally your call!
Pour that beautiful concoction into a jar and pop it in the fridge. It’ll keep for a few weeks, but trust me, it won’t last that long because you’ll be putting it on everything!

This Sweet Jalapeño Hot Sauce is perfect on tacos, grilled meats, or even as a dip. Spread the love, share it with family and friends, and bring a little fire to your table. Enjoy the flavor and don’t forget to savor every bite!