Heinz Steak Sauce 57

Today, I’m excited to share a wonderful recipe that will bring the great taste of Heinz 57 right into your kitchen. This homemade version is not only delicious but also allows you to control the ingredients for a fresher, healthier option. Let’s dive into the details!

Heinz 57 Inspired Recipe

This recipe captures the tangy and rich flavors that Heinz 57 is famous for, making it a fantastic addition to your culinary repertoire.

Heinz 57 Inspired Recipe ### Ingredients:

1 cup ketchup
1/4 cup apple cider vinegar
1/4 cup brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon soy sauce
1 tablespoon Dijon mustard
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon black pepper
1/2 teaspoon salt
1/4 teaspoon hot sauce (optional)

Instructions:

In a medium saucepan, combine the ketchup, apple cider vinegar, and brown sugar. Stir well over medium heat until the mixture is smooth and the sugar is dissolved.
Add Worcestershire sauce, soy sauce, and Dijon mustard to the mixture. Stir until all the ingredients are thoroughly combined.
Sprinkle in the garlic powder, onion powder, black pepper, and salt. If you like a bit of heat, add the hot sauce and mix well.
Bring the sauce to a gentle simmer and let it cook for about 10-15 minutes, stirring occasionally. This will help deepen the flavors and allow the sauce to thicken slightly.
Once your sauce has cooled, transfer it into a clean jar or bottle. Store it in the refrigerator, where it can last for several weeks.

Enjoy using this homemade Heinz 57-inspired sauce as a condiment for grilled meats, vegetables, or even as a dipping sauce for your favorite appetizers. The unique blend of flavors is sure to impress family and friends alike!