If you’re looking for a mouthwatering dish that will impress your family and friends, look no further than Heinz 57 Tangy Chicken! This delightful recipe boasts a perfect blend of flavors that will tantalize your taste buds. Whether you’re planning a family dinner or a special occasion, this dish is sure to be a hit.
Heinz 57 Tangy Chicken
This recipe combines the rich, savory notes of Heinz 57 sauce with tender chicken, creating a delightful and easy-to-make meal. Let’s dive into the ingredients and instructions to help you whip up this flavorful delight!
### Ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup Heinz 57 sauce
- 1/4 cup soy sauce
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions:
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine Heinz 57 sauce, soy sauce, honey, minced garlic, olive oil, salt, and pepper. Whisk until well blended.
- Place the chicken breasts in a baking dish and pour the sauce mixture over the chicken, ensuring that each piece is evenly coated.
- Cover the dish with aluminum foil and bake in the preheated oven for 25 to 30 minutes.
- Remove the foil and continue baking for an additional 10 to 15 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and has a slightly caramelized top.
- Once done, remove the chicken from the oven and let it rest for a few minutes before slicing.
- Garnish with chopped green onions before serving for a fresh touch.
This Heinz 57 Tangy Chicken pairs perfectly with steamed rice or crispy vegetables, making it a versatile and delicious meal for any occasion. Enjoy the burst of flavors and the delightful aroma that will fill your kitchen as you prepare this dish!
heinz 57 tangy chicken marinade recipe
source = kitchenaiding.com
