Heinz 57 Recipes For Beef

Today, I’m excited to share with you a delicious recipe for Heinz 57 steak sauce! Whether you’re grilling up some steaks, marinating chicken, or even drizzling it over roasted veggies, this sauce adds a tangy kick that you just can’t resist. Let’s dive into the ingredients and instructions so you can whip up this amazing sauce right at home.

Heinz 57 Steak Sauce Recipe

Check out this inspired image of Heinz 57 steak sauce, which captures the essence of flavor and creativity in the kitchen!

Heinz 57 Steak Sauce ### Ingredients:

1 cup ketchup
1/2 cup apple cider vinegar
1/4 cup Worcestershire sauce
1/4 cup brown sugar
2 tablespoons soy sauce
1 tablespoon mustard powder
1 tablespoon garlic powder
1 teaspoon onion powder
1 teaspoon ground black pepper
1/2 teaspoon celery salt
1/4 teaspoon ground allspice
1/4 teaspoon hot sauce (optional)

Instructions:

In a mixing bowl, combine the ketchup and apple cider vinegar, whisking until smooth.
Add in the Worcestershire sauce, brown sugar, and soy sauce. Mix until all the ingredients are well incorporated.
Stir in the mustard powder, garlic powder, onion powder, black pepper, celery salt, and allspice. If you like a spicy kick, add a dash of hot sauce.
Mix everything thoroughly until you achieve a uniform consistency.
Transfer the sauce into a clean bottle or jar and seal it tightly. Allow it to chill in the refrigerator for at least 2 hours before using. This resting time allows all the flavors to meld beautifully.
Use the sauce to marinate your favorite cuts of meat or as a condiment at your next barbecue. Enjoy!

This homemade version of Heinz 57 steak sauce is not only easy to make but also allows you to control the ingredients for a healthier option! Enjoy experimenting with it and happy cooking!