Healthy Blueberry Muffin Recipe With Oatmeal

Blueberry muffins are a delightful treat that not only satisfy your taste buds but are also easy to prepare and perfect for freezing. This recipe for healthy blueberry muffins allows you to indulge in a wonderful combination of whole grains and fresh fruits, making them a nutritious option for breakfast or a snack. With simple steps, you can whip up a batch and enjoy them throughout the week.

Healthy Blueberry Muffins

These muffins are packed with wholesome ingredients that make them both delicious and guilt-free. Let’s get started on creating this easy and freezer-friendly recipe!

Healthy Blueberry Muffins### Ingredients:

  • 1 ½ cups whole wheat flour
  • ½ cup rolled oats
  • ½ cup honey or maple syrup
  • 1 cup Greek yogurt
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup fresh or frozen blueberries

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with liners or grease it lightly with cooking spray.
  2. In a large mixing bowl, combine the whole wheat flour and rolled oats. In another bowl, whisk together the honey (or maple syrup), Greek yogurt, eggs, and vanilla extract until smooth.
  3. Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined. Be careful not to overmix.
  4. Fold in the baking powder, baking soda, and salt, along with the blueberries, ensuring they are evenly distributed throughout the batter.
  5. Evenly pour the batter into the prepared muffin tin, filling each cup about two-thirds full. This will ensure that your muffins rise beautifully.
  6. Bake in the preheated oven for about 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  7. Once baked, allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
  8. These muffins can be stored in an airtight container for up to a week in the fridge or can be frozen for up to three months. Simply reheat them in the microwave when ready to enjoy!

With their wholesome ingredients and simple preparation method, these healthy blueberry muffins make for a superb addition to your meal planning. Enjoy them fresh or store them for a quick grab-and-go option!

healthy blueberry muffin recipe with oatmeal

Healthy Blueberry Muffins Easy and Freezer-Friendly! – WellPlated.com source = www.wellplated.com