If you’re looking for a versatile sweetener that can elevate your beverages and recipes, making Demerara Simple Syrup is a delightful solution. This syrup, made from Demerara sugar, imparts a rich, caramel-like flavor that complements cocktails, iced teas, and desserts wonderfully. Here’s a simple way to prepare this syrup at home!
Demerara Simple Syrup
This easy syrup recipe is perfect for sweetening your drinks or drizzling over desserts. Its unique flavor profile makes it a beautiful addition to your kitchen staples.
### Ingredients
- 1 cup Demerara sugar
- 1 cup water
- Optional: A dash of vanilla extract or a few sprigs of fresh herbs for added flavor
Instructions
- Start by combining the Demerara sugar and water in a small saucepan.
- Place the saucepan over medium heat and stir gently until the sugar has completely dissolved.
- Once the sugar is dissolved, you can allow the mixture to simmer for a few minutes. If you want to infuse flavors, add the optional vanilla extract or fresh herbs at this stage and let them steep.
- Remove the saucepan from heat and let it cool down to room temperature.
- Once cooled, transfer your syrup to a glass jar or bottle. Make sure to strain out any herbs if you used them.
- Store the Demerara simple syrup in the refrigerator. It should last for about a month. Use it to sweeten your favorite drinks and recipes!
Enjoy the rich flavor of Demerara Simple Syrup in your drinks and dishes! Whether you’re hosting a gathering or treating yourself, this syrup is a simple yet delightful addition to your culinary repertoire.
Experiment with infusions and combinations to make it truly your own. You’ll love how it enhances your favorite beverages and desserts!
demerara syrup total wine
source = delightfulmomfood.com
