There’s nothing quite like the rich, smoky flavor of homemade barbecue sauce. Whether you’re grilling up some ribs or slathering it on burgers, a good barbecue sauce can elevate your meal to new heights. Today, I’m excited to share a delicious and easy recipe for a sweet and spicy homemade barbecue sauce that you can whip up in no time.
Sweet and Spicy Barbecue Sauce
This barbecue sauce strikes the perfect balance between sweet and spicy, making it a versatile addition to your summer cookouts. Plus, it only takes a few simple ingredients to make!
### Ingredients:
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 2 tablespoons honey
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper (adjust for heat preference)
- Salt and pepper to taste
Instructions:
- In a medium saucepan over medium heat, combine the ketchup, apple cider vinegar, brown sugar, honey, Worcestershire sauce, and Dijon mustard.
- Stir well to combine the ingredients and bring the mixture to a low simmer.
- Once simmering, add in the smoked paprika, garlic powder, onion powder, cayenne pepper, and a pinch of salt and pepper.
- Continue to simmer the sauce for about 15-20 minutes, stirring occasionally to prevent sticking. This allows the flavors to meld together beautifully.
- Taste the sauce and adjust seasonings as needed. If you like it spicier, feel free to add more cayenne pepper!
- Once the sauce has thickened to your liking, remove it from the heat and let it cool.
- Store the homemade barbecue sauce in an airtight container in the refrigerator for up to two weeks. It can also be frozen for longer storage.
Now you have a fantastic barbecue sauce ready to enhance any dish! Whether it’s for grilling season or a cozy dinner at home, this sweet and spicy sauce will become a staple in your kitchen. Enjoy your cooking adventures!
bbq sauce made with heinz 57 sauce
source = eatwhatweeat.com
