Anthony's Coal Fired Pizza Wings Recipe You’ll Crave

Pizza is a beloved dish across the globe, and when it comes to the perfect combination of crispy crust, savory toppings, and hearty flavors, Anthony’s Coal Fired Pizza & Wings truly stands out! Whether you’re planning a gathering with friends or simply craving a delicious meal, this pizza spot offers an inviting atmosphere and mouthwatering options that cater to all tastes. Today, we’ll take a look at one of their delightful offerings and share a fun homemade pizza recipe inspired by the classic flavors you can find there.

Delicious Pizza from Anthony’s

Check out the photo of the amazing pizza from Anthony’s Coal Fired Pizza:

Homemade Pizza Recipe

If you can’t make it to Anthony’s, why not try making your own pizza at home? This simple recipe will help you create a delicious pizza from scratch, capturing the essence of what makes coal-fired pizza so special.

Ingredients:

2 cups all-purpose flour
1 packet (2 1/4 tsp) active dry yeast
3/4 cup warm water (about 110°F)
1 tablespoon olive oil
1 teaspoon sugar
1 teaspoon salt
1 cup pizza sauce
2 cups shredded mozzarella cheese
Your choice of toppings (pepperoni, bell peppers, mushrooms, etc.)

Instructions:

In a small bowl, combine warm water, sugar, and yeast. Let it sit for about 5-10 minutes until it becomes frothy.
In a large mixing bowl, combine the flour and salt. Make a well in the center and add the yeast mixture and olive oil.
Mix until a dough forms, then knead on a floured surface for about 5-7 minutes until smooth.
Form the dough into a ball and place it in a lightly oiled bowl. Cover with a damp towel and let it rise in a warm place for about 1 hour or until doubled in size.
Preheat your oven to the highest setting, usually around 475°F (245°C).
Once the dough has risen, punch it down and roll it out on a floured surface. Transfer it to a baking sheet or pizza stone.
Spread pizza sauce over the dough, sprinkle with mozzarella, and add your favorite toppings.
Bake in the preheated oven for 10-15 minutes or until the crust is golden brown and the cheese is bubbly.
Let it cool for a few minutes, slice, and enjoy your homemade pizza!

This scrumptious recipe is sure to please everyone at your table and bring a taste of Anthony’s Coal Fired Pizza right into your home kitchen. Don’t forget to experiment with various toppings and make it your own!